The Repository @ St. Cloud State

Open Access Knowledge and Scholarship

 

Lecture 17: Disaccharides

Document Type

Presentation

Publication Date

12-5-2015

Abstract

This lecture in biochemistry addresses various areas of carbohydrate chemistry: including glycosidic bonds, reducing sugars, lactase persistence, human evolution, and the lactose variants in human breast milk.

Comments

NOTE: For closed captioning video, click on the "Link to Full Text" button to the upper right.

Streaming Media

 
Media is loading

Creative Commons License

Creative Commons License
This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 4.0 License.

Share

COinS